All aboard!
It is the season of bona fide escapism. We break free from the mundane and the expected, and set off on an adventure around the world.
We ride a magic train, and on its tracks, faraway lands come close - their seemingly disparate cuisines tangled up in the alchemy of our low & slow smoke.
pumpkin, pickled porcini, pipián rojo
lemon jam, spiced cashews, chimichurri
smoked kumara, crispy chili oil, fermented honey
japanese cucumber, tangerine, smoked shrimp tartare
almond, caper leaf, xo sauce
dill pickle popcorn, buttermilk ranch
apple & fennel sauerkraut, plum chutney
jerusalem artichoke, date & whiskey jus
house labneh, citrus leek, maple mustard seed
butternut squash tortelli, hoisin, crispy duck skin
Privé · €16 · optional
toasted marshmallow, tonka ice cream
€65 per person.
This is a sharing tasting menu, to be enjoyed by the entire table.
As part of a set menu, dishes may not be altered to personal preference.
We are always happy to accommodate dietary requirements, allergies and intolerances.
Menu adjustments require 48 hours’ notice.
Please note adjustments at the time of dining may not be possible.
Our Tasting Menu is the fullest expression of our barbecue soul, served alongside what’s best in the season – with Wine, Old Fashioned Cocktail and Non-Alcoholic Pairing options. Whet your appetite below, or find out about our À la Carte menu.
